BONO 1836+ SELECTION RIOJA

A selection of wines from the Jesús Madrazo Winery to accompany our most traditional tapas served since the founding of our restaurant in 1836.

• Mediterranean bluefin tuna marinated in 7 spices
• Acorn-fed ham 100% Iberian breed black label
• Michirones, stewed broad beans
• Stuffed Piquillo red pepper
• Padrón green peppers or Piparra de Ibarra (Depends on Season)
• Codfish croquette
• Tempered leek in vegetable vinaigrette
• Sirloin from specially reared cattle. Served in chunks with green garlic shoots
• Hearty rustic bread with “tetilla” (highly hydrated)
• Artisanal chocolate truffle and a Huescan pastry finger with hazelnut and almond cream
• Expresso coffee

Vinos:

• Fos Baranda 2018 D.O. Rioja
• Contino Viña el Olivo 2019 D.O. Rioja
• Jesus Madrazo Selección 2018 D.O. Rioja

*Water included

*The tapas of this bonus/menu may vary, as they are subject to seasonal availability.

This voucher is valid only with a prior reservation, indicating its number.

No expiry. Valid any day of the week.